Detail:
This curry is made from blended fresh red chilies, ginger and garlic. Chinese sausages (lap cheong), bacon bones and chicken are used and topped with freshly squeezed lime juice.
Serving Size:
Serves 6-8 persons. (3 Portions)
*Each dish will be placed in a large sized microwaveable container (3130ml). And placed inside a thermal bag.
No buffet setup.