20% off Takeaway menu items

Use Code: STAYHOME

67 products

67 products

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Sugee Loaf
from $22.00
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Curry Devil (Contains pork) (TA)
from $21.80
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Bostador (TA)
from $18.50
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Chap Chye (TA)
$8.80
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Fried Okra (TA)
$8.80
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Pasteis De Bacalhau (TA)
$15.00
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Keluak Curry (Contains pork) TA
$20.80
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Meaty Cutlets (TA)
$11.00
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Patchri (TA)
$7.70
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Pot Roast Beef (TA)
$25.00
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Sugee Cake (Plain)
from $50.00
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Plain Rice
from $3.00
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Babi Pongteh (TA)
$18.50
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Black Ink Calamari (TA)
$20.80
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Dry Mee Siam (TA)
$11.80
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Semur (TA)
from $18.50
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Fish keropok with sambal belachan
from $3.00
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Lemak Tahu (TA)
$8.80
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Sambal Terong (TA)
$8.80
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Corned Beef Fried Rice with egg (TA)
$8.50
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Fried Devilled Wings (TA)
$14.00
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Oxtail Stew (TA)
$25.00
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Turmeric Cabbage (TA)
$7.80
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Fried Kangkong (TA)
$7.80
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Fish Curry Moolie (TA)
$20.80
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Curry Feng (Contains Pork) (TA)
$18.50
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Sambal Petai (TA)
from $18.50
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Vindaloo (TA)
$18.80
Sugee Loaf
Sugee Loaf
Sugee Loaf
Sugee Loaf
Sugee Loaf
Sugee Loaf
Sugee Loaf
Sugee Loaf
Sugee Loaf
Sugee Loaf
Sugee Loaf
Sugee Loaf

Sugee Loaf

$27.00
/

Traditional Eurasian Sugee in loaf size perfect for giveaways and single serve portion.  

Ingredients:

Almonds, semolina, fresh eggs, premium quality butter, sugar, anilla extract and with a generous helping of brandy.

(500g)

Dimensions:

Height: 3"

Width: 7"

Length: 3.5"

 

 

Curry Devil (Contains pork) (TA)
Curry Devil (Contains pork) (TA)
Curry Devil (Contains pork) (TA)
Curry Devil (Contains pork) (TA)

Curry Devil (Contains pork) (TA)

$21.80
/

Detail:

This fiery curry, made with chilli, onion, ginger and blended mustard seed, glorified with bacon bones, chicken cocktails, potatoes, cabbage and cucumber. A Devilishly addictive dish. Your palettes will thank you!

 *Serves 2-3 persons.

Bostador (TA)

Bostador (TA)

$20.80
/

Details

A thick coconut based-dish in a luscious union with sliced green chilies and a blend of fresh local herbs. A must try!

Servings: 

Each portions serves 2-3 persons.  Comes in microwave safe take away container.

 

Chap Chye (TA)

Chap Chye (TA)

$8.80
/

Detail:

Chap chye meaning mixed vegetables.  The dish is done just like the Peranakans, using lily buds, wood fungus, glass vermicelli, bean curd sheets, cabbage, carrots and turnips.

 

**Serves 2-3 persons.**

Fried Okra (TA)

Fried Okra (TA)

$8.80
/

Detail:

Fresh ladies fingers are sliced and fried with mustard seed, curry leaves, dried chillies and turmeric.  A must try for fans of okra. 

**Serves 2-3 persons.**

Pasteis De Bacalhau (TA)

Pasteis De Bacalhau (TA)

$15.00
/

Details:

A well-loved Portuguese dish, this is a perfect combination of dried codfish, potato, chopped parsley, cilantro and onions whipped with eggs and then fried until golden brown.  Unique and oh so delicious!

Servings:

**Serves 2-3 persons.**

 

Keluak Curry (Contains pork) TA

Keluak Curry (Contains pork) TA

$20.80
/

Detail:

This Thick and dark curry gets it's colour from the keluak (Black nut) itself.  A combination of chicken and pork, blended in an array of herbs and spices with tamarind for that exquisite taste.  Be prepared to be in for a gastronomic experience!

 

*Serves 2-3 persons.
Meaty Cutlets (TA)

Meaty Cutlets (TA)

$11.00
/

Details:

Corned beef, potatoes, parsley, cilantro, and fried dried onions are mixed together and shaped into a ball to create this delicious dish!  Fried to perfection! Crunchy on the outside yet tender and juicy on the inside. 

Servings:

*Serves 2-3 persons.

 

Patchri (TA)

Patchri (TA)

$7.70
/

Detail:

Eggplants are halved, scored and marinated with pepper and salt and then fried to perfection.  Topped with our special sweet and spicy sauce.

 

**Serves 2-3 persons.**

Pot Roast Beef (TA)

Pot Roast Beef (TA)

$25.00
/

Details:

An all-time favourite! Wagyu Beef is marinated with onions and dark sauce served with potato, carrots and button mushroom and thickened sauce for the perfect pot roast.

Servings: 

Each portions serves 2-3 persons.  Comes in microwave safe take away container.

 

Sugee Cake (Plain)
Sugee Cake (Plain)
Sugee Cake (Plain)
Sugee Cake (Plain)
Sugee Cake (Plain)
Sugee Cake (Plain)
Sugee Cake (Plain)
Sugee Cake (Plain)

Sugee Cake (Plain)

$50.00
/

Description:

Sugee Cake - Truly Eurasian, this cake is home made, with butter, almonds and semolina flour.

Ingredients:

Butter, semolina flour, eggs, caster sugar, almonds, vanilla extract, Baking powder, brandy. 

 

Plain Rice

Plain Rice

$3.00
/
Babi Pongteh (TA)

Babi Pongteh (TA)

$18.50
/

Detail:

It is a dish of pork braised in fermented soybean and garlic sauce with bold subtly sweet-salty, savoury flavours!

 

**Serves 2-3 persons.**

Black Ink Calamari (TA)

Black Ink Calamari (TA)

$20.80
/

Detail:

The name of this dish is comes from the colour squid’s natural ink. Made with onions, chilies and garlic. Truly an exotic flavour!

 

*Serves 2-3 persons
Dry Mee Siam (TA)

Dry Mee Siam (TA)

$11.80
/

Details:

Our special Dry Mee Siam is as good as it gets!  Try today!

Serves 1-2 persons. 

  

Semur (TA)

Semur (TA)

$18.50
/

Details:

Meat is marinated and stewed with spices and blended onions, ginger and garlic. This thick traditional stew is served with carrots and potatoes, added with a dash of vinegar.

Servings: 

Each portions serves 2-3 persons.  Comes in microwave safe take away container.

Fish keropok with sambal belachan
Fish keropok with sambal belachan
Fish keropok with sambal belachan
Fish keropok with sambal belachan

Fish keropok with sambal belachan

$3.00
/

Our signature fish keropok served with our delicious sambal belachan.  A gastronomic pairing you cannot miss!

 

 

Lemak Tahu (TA)

Lemak Tahu (TA)

$8.80
/

Detail:

Kangkong and sweet potatoes added to this mild coconut curry made with fresh herbs and spices.

 (Vegetarian)

**Serves 2-3 persons.**

Sambal Terong (TA)

Sambal Terong (TA)

$8.80
/

Detail:

Eggplants are cut and fried with our blended dried shrimps and special sambal made of chilies, onions, dried prawns and belachan.  

**Serves 2-3 persons.**

Corned Beef Fried Rice with egg (TA)

Corned Beef Fried Rice with egg (TA)

$8.50
/

Details:

Our well-loved comfort food!  Corned beef is fried with onions, egg and cabbage to make this hearty dish. Served with Fried egg on the side.

Serving:

Serves 1 person.

 

Fried Devilled Wings (TA)

Fried Devilled Wings (TA)

$14.00
/

Fresh chicken wings marinated to perfection in our curry Devil rempah.  So devillishly hot and delicious! 

*Serves 2-3 persons.**

(6pcs each portion)

 

Oxtail Stew (TA)

Oxtail Stew (TA)

$25.00
/

Detail:

Traditional thick stew served with potatoes, carrots and of course, the melt-in-your-mouth Oxtail.  Our version is simply mouth-watering and incredibly rich!  A must try!

*Serves 2-3 persons.

 

Turmeric Cabbage (TA)

Turmeric Cabbage (TA)

$7.80
/

Detail:

Sliced cabbage is fried with onions, garlic, mustard seeds and turmeric powder.

 

**Serves 2-3 persons.**

Fried Kangkong (TA)

Fried Kangkong (TA)

$7.80
/

Detail:

Sliced chilies, onions, tomatoes and garlic are stir fried with sambal belachan and kang kong. The Eurasian version of fried kang kong. 

**Serves 2-3 persons.**

Fish Curry Moolie (TA)

Fish Curry Moolie (TA)

$20.80
/

Detail

Fillet fish in thick coconut based curry with the eggplant's skin peeled, allowing the fruit to absorb the curry, melting with every mouthful.

 

**Serves 2-3 persons.**
Curry Feng (Contains Pork) (TA)

Curry Feng (Contains Pork) (TA)

$18.50
/

Details 

This traditional mild curry is made with finely diced pork, liver and pork heart.  A very Eurasian dish with a lot of history to it.  Not for the faint hearted but totally worth the try!

 

*Serves 2-3 persons.
Sambal Petai (TA)

Sambal Petai (TA)

$18.50
/

Details:

Chillies are ground with onions and belachan, then fried to make the sambal with the petai.  A perfect combo of sweet and spice! 

 

**Serves 2-3 persons.**

Vindaloo (TA)

Vindaloo (TA)

$18.80
/

Detail:

This traditional recipe sails from Goa.  Made with fresh local herbs and served with potatoes and added with a dash of vinegar.

 

*Serves 2-3 persons.