Enjoy Quentin’s fried okra, made with fresh ladies’ fingers sliced and fried with mustard seeds, curry leaves, dried chillies and turmeric. This aromatic vegetable dish is a flavourful addition to your sharing spread.
Add fried okra to your mini buffet menu for family gatherings, office lunches and celebrations in Singapore.
Serving details
Serves 8–10 persons.
Tray options
Normal gold tray or self-heating tray (additional S$5).
