Decorated Sugee Cake in Royal Icing

Regular price $65.00 Save $-65.00
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Introducing our Sugee cake with Stevia which is naturally sweetened by Stevia leaf extract. Have 50% less sugar but has the same great taste as our Classic Sugee Cake.
Kindly take note that Stevia will only be used to substitute the sugar for the cake but will not substitute the sugar in the making the marzipan and icing.

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 Description:

Sugee Cake - Truly Eurasian, this cake is home made, with butter, almonds and semolina flour.  Coated with marzipan and covered in vanilla fondant icing.

Ingredients:

Butter, semolina flour, eggs, caster sugar, almonds, vanilla extract, Baking powder, brandy.